What To Know
- Serve the crema alongside pies as a dipping sauce or drizzle it over the top for an extra burst of flavor.
- Add a pinch of cayenne pepper or chili powder to the mixture for a spicy kick.
- Properly stored in an airtight container, the lime crema can last for up to 5 days in the refrigerator.
Indulge in the vibrant flavors of summer with our delectable make ahead lime crema. This versatile condiment is the perfect accompaniment to a wide range of desserts, beverages, and even savory dishes. Its tangy lime zest, smooth texture, and refreshing aroma will tantalize your taste buds and add a burst of citrusy goodness to every bite or sip.
Benefits of Make Ahead Lime Crema
Convenience: Prepare the crema in advance and store it in the refrigerator for up to 5 days. This allows you to have a delicious topping or sauce on hand whenever you need it.
Versatility: Use the crema to garnish desserts, enhance beverages, or add a zesty touch to savory dishes.
Flavorful: The vibrant lime flavor adds a refreshing and tangy twist to any dish or drink.
Ingredients
- 1 cup fresh lime juice (from about 6-8 limes)
- 1 cup granulated sugar
- 1 tablespoon cornstarch
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
Instructions
1. Combine dry ingredients: In a medium saucepan, whisk together the lime juice, sugar, cornstarch, and salt.
2. Cook over medium heat: Bring the mixture to a simmer over medium heat, stirring constantly.
3. Thicken: Continue simmering until the mixture thickens and bubbles, about 5-7 minutes.
4. Remove from heat: Once thickened, remove the saucepan from the heat and stir in the butter until melted.
5. Cool and store: Pour the crema into a clean jar or airtight container and let it cool to room temperature. Cover and refrigerate for at least 4 hours before using.
Ways to Use Make Ahead Lime Crema
Desserts:
- Fruit salads: Drizzle the crema over fresh fruit salads for a refreshing and zesty flavor boost.
- Cheesecake: Spread the crema over a cheesecake for a tangy and creamy topping.
- Pies: Serve the crema alongside pies as a dipping sauce or drizzle it over the top for an extra burst of flavor.
Beverages:
- Cocktails and mocktails: Add a splash of crema to cocktails and mocktails for a citrusy twist.
- Iced tea and lemonade: Stir the crema into iced tea or lemonade to enhance their refreshing flavors.
- Coffee and espresso: Drizzle the crema over coffee or espresso for a zesty and invigorating treat.
Savory dishes:
- Grilled fish: Brush the crema on grilled fish for a tangy and flavorful glaze.
- Salads: Toss the crema into salads for a bright and flavorful dressing.
- Tacos: Serve the crema alongside tacos as a flavorful condiment.
Tips for Making the Perfect Lime Crema
- Use fresh lime juice: Fresh lime juice provides the best flavor and aroma.
- Simmer until thickened: Cooking the mixture until thickened ensures a smooth and creamy consistency.
- Don’t overcook: Overcooking can cause the crema to become too thick and grainy.
- Cool before storing: Allow the crema to cool to room temperature before refrigerating to prevent condensation.
- Store properly: Refrigerate the crema in an airtight container for up to 5 days.
Variations
- Spicy lime crema: Add a pinch of cayenne pepper or chili powder to the mixture for a spicy kick.
- Sweet lime crema: Add an extra tablespoon of sugar to the mixture for a sweeter flavor.
- Dairy-free lime crema: Use dairy-free butter or margarine to make a dairy-free version of the crema.
Beyond the Basics: Creative Uses of Make Ahead Lime Crema
- Lime crema ice cream: Freeze the crema in an ice cube tray for a refreshing and tangy treat.
- Lime crema marinade: Marinate chicken, fish, or tofu in the crema for a zesty and flavorful twist.
- Lime crema dip: Serve the crema as a dip for fruit, crackers, or chips.
- Lime crema glaze: Brush the crema on roasted vegetables or grilled meats for a tangy and savory glaze.
Answers to Your Questions
Q: Can I use bottled lime juice instead of fresh lime juice?
A: While bottled lime juice can be used in a pinch, fresh lime juice will provide the best flavor and aroma.
Q: How long does the lime crema last in the refrigerator?
A: Properly stored in an airtight container, the lime crema can last for up to 5 days in the refrigerator.
Q: Can I freeze the lime crema?
A: Yes, you can freeze the lime crema for up to 2 months. Thaw it in the refrigerator overnight before using.
