What To Know
- Make ahead ramen jars offer an effortless way to satisfy your cravings for a quick and delicious meal.
- Opt for ramen noodles with a thicker texture for a more satisfying chew.
- For a quick and convenient option, cook the ramen jars in the microwave for 1-2 minutes.
Indulge in the convenience of homemade ramen without the hassle of last-minute preparations. Make ahead ramen jars offer an effortless way to satisfy your cravings for a quick and delicious meal.
The Benefits of Make Ahead Ramen Jars
- Time-saving: Prepare the jars ahead of time and simply add boiling water when ready to eat.
- Meal prepping made easy: Perfect for busy individuals or those who like to plan their meals in advance.
- Versatile: Customize the jars with your favorite ingredients and flavors to create endless ramen possibilities.
- Portion control: Jars help regulate serving sizes, preventing overeating.
How to Make Make Ahead Ramen Jars
Ingredients
- 12-ounce wide-mouth mason jars
- 1 package (3 ounces) ramen noodles, broken into thirds
- Desired seasonings (e.g., soy sauce, garlic powder, ginger powder)
- Optional toppings (e.g., vegetables, meat, eggs)
Instructions
1. Fill the jars: Divide the ramen noodles evenly among the jars.
2. Add seasonings: Sprinkle in desired seasonings to taste.
3. Add optional toppings: Layer in your favorite toppings, such as chopped vegetables, cooked meat, or hard-boiled eggs.
4. Seal and store: Tightly seal the jars and store them in the refrigerator for up to 5 days.
Cooking Your Make Ahead Ramen Jars
1. Heat water: Bring a pot of water to a boil.
2. Add to jar: Pour boiling water into the jar, filling it to the top.
3. Stir and cover: Stir the contents and cover the jar with a lid.
4. Cook: Let the ramen steep for 3-5 minutes, or until the noodles are tender.
5. Enjoy: Garnish with additional toppings and savor your instant ramen feast.
Variations on Make Ahead Ramen Jars
- Spicy: Add a dash of chili powder or Sriracha sauce to the seasonings.
- Umami-rich: Include a splash of fish sauce or miso paste for an extra savory flavor.
- Vegetarian: Use vegetable broth instead of water and add tofu or tempeh for protein.
- Deluxe: Layer in luxurious toppings like grilled steak, sautéed mushrooms, or soft-boiled eggs.
Tips for Perfect Ramen Jars
- Use high-quality noodles: Opt for ramen noodles with a thicker texture for a more satisfying chew.
- Experiment with seasonings: Don’t be afraid to adjust the seasonings to suit your taste preferences.
- Store properly: Keep the jars refrigerated to prevent spoilage.
- Cook in the microwave: For a quick and convenient option, cook the ramen jars in the microwave for 1-2 minutes.
Make Ahead Ramen Jars: A Meal-Prepping Essential
Make ahead ramen jars are a game-changer for busy individuals and meal-preppers alike. They offer a convenient and customizable way to enjoy delicious and satisfying ramen whenever you crave it.
Answers to Your Questions
Q: How long do make ahead ramen jars last in the refrigerator?
A: Properly sealed jars can be stored in the refrigerator for up to 5 days.
Q: Can I use instant ramen noodles for this recipe?
A: Yes, instant ramen noodles can be used as a base for make ahead ramen jars. However, they may cook more quickly, so adjust the steeping time accordingly.
Q: What are some ideas for topping my make ahead ramen jars?
A: Popular toppings include sliced green onions, shredded carrots, hard-boiled eggs, grilled chicken, and sautéed vegetables.
